REVIEW · LONDON
East End Craft Brewery Tour
East London’s craft beer scene is best understood one taproom at a time, and this evening tour links four of them in a single walk. Paul leads you from The Five Points to Forest Road, Hackney Church Brew, and Deviant & Dandy, with beer tasting and plain-spoken lessons on brewing along the way.
I like the small maximum group of 20, which gives the tour a social feel without turning it into a crowd. I also like the included beer at the first three stops, plus Paul’s focus on tasting properly, beer history, froth, and brewing technique. The main drawback is that four samples over three to four hours may feel modest if you expect a full evening of generous pours.
Key points at a glance
- Four East London brewery stops: Visit The Five Points, Forest Road, Hackney Church Brew, and Deviant & Dandy.
- Paul leads the experience: Expect instruction on beer styles, tasting, production, and London’s changing beer scene.
- Three included tasting portions: The first three stops include a half pint or two-thirds of a beer, or a soft drink.
- A walking evening tour: The route begins at 6pm and ends at Deviant & Dandy, with guidance to Hackney Central station.
- A good mix of education and sociability: You can learn without needing to be a serious beer expert.
- A compact group size: The maximum is 20 people, and service animals are allowed.
Why four taprooms make a better beer lesson

A brewery taproom gives you more than a drink in a standard pub. You are tasting beer in the place where that brewery presents its own work, often with a clearer sense of style and purpose. On this tour, the four stops give you a useful comparison across East London producers rather than a single brewery visit.
That matters because beer can be hard to judge in isolation. A pale ale, lager, or sour may seem unusual until you taste another brewery’s version beside it. Paul’s role is to help you notice those differences. The experience covers the history of beer, brewing methods, styles, and ways to identify flavour notes.
I like this approach for beginners. You do not need a working knowledge of hops or fermentation to take part. The tour also suits regular beer drinkers who want to move beyond ordering the same few familiar pints.
The tone sounds social rather than formal. Paul has been described as warm, entertaining, and easy to spend an evening with, which is useful in a tasting setting. Beer instruction can become fussy very quickly. Here, the aim is to make the subject clear and enjoyable.
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Starting at The Five Points Taproom at 6pm
Your meeting point is The Five Points Taproom & Courtyard at 61 Mare Street, London E8 4RG. The tour starts at 6pm, so allow enough time to reach Mare Street without rushing. The exact meeting point is useful to save in your phone before setting out, especially if you are unfamiliar with Hackney.
The first stop lasts about 45 minutes. You receive a half pint or two-thirds of a beer, or a soft drink. That portion is large enough to get a proper sense of the beer without making the opening stop feel like a quick sample.
The Five Points stop sets the pattern for the evening. You can expect to taste, listen, ask questions, and get a feel for how the brewery fits into London’s modern beer scene. The taproom and courtyard setting should also make this a relaxed place to meet the guide and the rest of the group.
A useful tip is to treat the first drink as a tasting exercise, not simply a pint to finish. Pay attention to the smell, texture, bitterness, sweetness, and aftertaste. Paul’s teaching on correct tasting is one of the strongest reasons to choose this tour.
Forest Road Brewing Co. and the value of comparison

The second stop is Forest Road Brewing Co. Taproom & Bar, where you again receive a half pint or two-thirds of a beer, or a soft drink. The visit lasts around 45 minutes.
This is where the format becomes especially useful. After one brewery, you have a reference point. At Forest Road, you can compare how another producer handles its beer, from the choice of style to the balance of flavour.
The tour is not only about identifying whether you like a drink. It helps you understand why you like it. Paul’s explanations cover brewing technique and the evolution of beer, so you may leave with a better sense of how ingredients and methods shape the finished glass.
I also like the fact that soft drinks are included as an option. That makes the tour more flexible for anyone who wants to take part but is not drinking alcohol at every stop. Still, the experience is built around beer, so it is best suited to people who want beer to be the main subject of the evening.
Hackney Church Brew and a third tasting

The third stop is Hackney Church Brew, with another 45-minute visit and another half pint or two-thirds of a beer, or soft drink. By this point, you will have tasted beers from several East London names, making the educational side of the tour more useful than it would be at a single venue.
Paul’s sessions have included explanations of beer tops, including how foam is produced and how its design affects the drink. That is the sort of small detail that can turn an ordinary pint into something worth examining. You may also learn more about beer history and the practical work behind the glass.
The evening has a steady rhythm: walk, taste, talk, and move on. The fixed 45-minute timing keeps the group from lingering too long at one venue, but it also means this is not a pub crawl where you choose your own pace. If you prefer long, unhurried visits, the schedule may feel structured.
For most people, that structure is helpful. Four stops could become tiring or unfocused without a clear timetable. The tour keeps the evening moving and leaves you with a broad sample of the local brewing scene.
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Finishing at Deviant & Dandy Brewery

The final stop is Deviant & Dandy Brewery at 185 Nursery Road, London E9 6PB. Its taproom sits in an old courtyard and offers fresh lagers, pale ales, and sours. The stated visit time is about 45 minutes.
This is a good final stop because the beer range gives you several directions to explore. Lager, pale ale, and sour beer can offer very different tastes and textures. If you have found one style you prefer during the earlier stops, this is a chance to keep exploring in that direction.
Unlike the first three stops, the details provided do not specify an included beer portion at Deviant & Dandy. I would treat the first three tastings as the confirmed inclusions and check the booking terms if you want to know exactly what is covered at the final brewery.
The tour ends here, and the guide will direct you to the nearest train station, Hackney Central. That is helpful after an evening of walking and tasting. You are not left to work out the route home from an unfamiliar industrial or courtyard setting.
What Paul adds to the evening

The guide is Paul, and his role is more than leading the walk between venues. He explains beer flavour, production, brewing history, and tasting technique. He also seems comfortable adjusting the discussion to the group, from people who know little about beer to regular drinkers looking to broaden their choices.
That range is important. A tour aimed only at specialists can make newcomers feel out of place. A tour kept too basic can frustrate anyone who already knows the difference between a lager and a sour. Paul’s strength appears to be making room for both.
The personal side also matters. This kind of evening depends on the guide’s manner. You are spending three to four hours in a small group, so a cold or overly technical leader would change the experience. Paul is presented as friendly, personable, and willing to answer questions, with a style closer to a sociable evening out than a classroom lecture.
A colleague named Noel has also led an East London taproom tour with Paul. That suggests the provider may sometimes use more than one guide, so check the confirmation if having Paul specifically is important to you.
Group size, walking, and timing

The tour lasts approximately three to four hours and starts at 6pm. That makes it a natural choice for an evening in London, but you should plan your day around it. The route is not a quick tasting in one building. You are moving between four brewery locations, so comfortable shoes are sensible.
The maximum group size is 20. That is not a private tour, and the experience can feel different depending on how many people book. A smaller group should allow more questions and easier conversation. A full group will feel more social and may mean waiting a little longer when drinks are being discussed.
The end point differs from the start. You begin at Mare Street and finish at Nursery Road, with directions to Hackney Central station afterward. That makes the tour more practical than an experience that leaves you at the last brewery without transport guidance.
The tour is offered in English. Most people can participate, and service animals are allowed. It is near public transportation, but the supplied details do not describe the walking distance between stops or the accessibility of every taproom. If you have specific mobility needs, ask before booking.
Is the tasting allowance good value?

No price is provided here, so I cannot judge the exact cost in pounds. I can still assess what the structure offers. You receive confirmed tasting portions at the first three stops, expert-led instruction, access to four brewery taprooms, and guidance between the venues.
The value depends on how much you want from the evening. If you only want inexpensive drinks, buying your own beers in a pub may cost less. You are paying for the route, the organisation, the chance to compare breweries, and Paul’s explanations of what is in the glass.
I think the format is strongest for anyone who wants to learn while drinking. The included portions prevent you from having to order a full drink at every stop, which is sensible over several hours. They also help you pace yourself.
At the same time, do not book expecting a dinner or an unlimited tasting. Food is not listed, and the confirmed portions are measured rather than open-ended. Eat beforehand or plan food separately if you need a proper meal.
Who should book this East End brewery tour?

I would recommend it to:
- Beer drinkers who want to understand styles and flavour
- Beginners who want a friendly introduction to craft beer
- Couples, friends, and families looking for an evening activity
- Visitors interested in a less polished and more local side of London
- People who enjoy walking between venues rather than staying in one bar
- Anyone curious about small-scale brewing and taproom culture
I would be more cautious if you dislike beer, need a completely seated activity, or want a late-night pub crawl with large pours. Soft drinks are available, but beer remains the focus. The route also has a fixed timetable, so it is not designed for people who want to linger wherever they like.
The experience has a 5 out of 5 rating from 11 reviews, with 100 percent recommending it. The strongest praise centres on Paul’s teaching, warmth, beer knowledge, and ability to make the evening fun without losing the useful detail.
Booking details worth knowing
Confirmation is sent within 48 hours of booking, subject to availability. The tour accepts mobile tickets, so you can keep the booking on your phone rather than printing anything.
Free cancellation is available if you cancel at least 24 hours before the 6pm start time. Cancellations within 24 hours are not refunded, and changes during that period are not accepted. The cut-off uses London local time, so keep that in mind if you are booking from abroad.
Should you book it?
Book this tour if you want a guided introduction to East London beer rather than a simple list of bars. The four-stop route, measured tastings, and Paul’s lessons give the evening a clear purpose. You will come away with more than a few drinks, especially if you ask questions and compare the beers carefully.
Skip it if you want a full meal, unlimited beer, or a private experience. For everyone else, this is a sociable and practical way to explore London’s independent brewing scene, with enough expert guidance to make the tasting memorable without making it feel like homework.
FAQ
Where does the East End Craft Brewery Tour start?
It starts at The Five Points Taproom & Courtyard, 61 Mare Street, London E8 4RG, UK.
What time does the tour begin?
The tour starts at 6pm.
How long does the experience last?
It lasts approximately three to four hours.
Where does the tour finish?
It finishes at Deviant & Dandy Brewery, 185 Nursery Road, London E9 6PB, UK.
Which breweries are included?
The stops are The Five Points Taproom & Courtyard, Forest Road Brewing Co. Taproom & Bar, Hackney Church Brew, and Deviant & Dandy Brewery.
How much beer is included?
At the first three stops, a half pint or two-thirds of a beer is included. You can choose a soft drink instead. The supplied details do not specify an included portion at Deviant & Dandy.
Is the tour offered in English?
Yes, the tour is offered in English.
What is the maximum group size?
The tour has a maximum of 20 participants.
Can I use a mobile ticket?
Yes, mobile tickets are accepted.
What is the cancellation policy?
You can cancel for a full refund up to 24 hours before the experience starts. Cancellations or changes made within 24 hours are not accepted, and the payment is not refunded.
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